It’s been an exciting decade for gin. Changes in distillation requirements and an increase in craft production have seen a vast number of brands appear and take part in creating our current thirst for the spirit. Johnny Neill is a 9th generation distiller whose lineage goes back to the Greenall family. His knowledge and expertise in gin production come from over a century of experience. Johnny launched Whitley Neill Gin in the mid-2000s and has spent the last two years working on Marylebone Gin – an homage to his love for this corner of London. Marylebone Gin has grown into a full range of expressions, all of which they will be bringing for you to try.
As part of the Marylebone Food and Wine Festival, Philglas & Swiggot have teamed up with Marylebone Gin founder Johnny Neill to bring a little of their passion straight to you.
The sessions will be led by Chris Dennis, Global Brand Ambassador for Marylebone Gin. The event is open from 4-8pm on Thursday and Friday. Feel free to drop in and chat everything gin while being taken through an impromptu session of the range.
NO BOOKING NECESSARY - FREE TO ATTEND