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Trishna - ‘Basant Kite Festival’ Menu


  • Trshna 15-17 Blandford Street London, England, W1U 3DG United Kingdom (map)

To celebrate Marylebone Food Festival, Trishna is running a special lunch tasting menu celebrating the finest seasonal produce with the flavours of coastal India, launching in April and running till the end of May.

Three courses for £28.50

Four courses for £35 with a choice of beer, wine or lassi

Menu

ALOO CHAT [potato, masala chickpea, tamarind, sweet yoghurt]
or
TELICHERRY SQUID & SHRIMPS [curry leaves, Indian onion, raw mango & coconut chutney] 
---
SUBZ SEEKH KEBAB [organic sprout chat, curry leaf oil, mint chutney]
or
SHAHI SALMON TIKKA [royal cumin, dill leaves, smoked raw papaya & samphire chat]
or
DUCK CHUTNEY SEEKH [tomato tokku, Kashmiri chilli, shallots, pineapple chutney] 
--- 
IYENGAR AUBERGINE VARUVAL [fennel, dry red chilli, shallots, curry leaf]
or
KOZHIKODE CHICKEN MASALA [corn fed chicken, coconut, fennel, peppercorns]
or
GONGURA LAMB [pickled sorrel leaves, poppy seeds, Guntur teja chilli]
or
WILD MUSHROOM PILAU [girolles, trompette, shimeji, pink peppercorn raita] 

Served with Saag Aloo, Dal Panchmel, Basmati Rice and Bread Basket
--- 
PISTACHIO & FIG KHEER [cardamom rice pudding, pistachio kulfi, fig confiture]
or
ORANGE MALPUA RABRI [pistachio kalakhand, fennel,candied orange zest]
or
DOUBLE KA MEETHA [bread & butter pudding, saffron milk]

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